Mixture of tender shrimp and delectable scallops smothered in a tomato-vegetable sauce enhanced with a delicate blend of herbs and spices. Outstanding flavour! Fully prepared, ready to heat and serve.
Usage Instructions:
Ready to heat and serve in four different ways.
• Defrost for 1-2 hours in cool water or in a refrigerator overnight
• and boil in the bag for six minutes
• Or drop frozen pouch into boiling water. Heat uncovered for
15 minutes
• Or microwave. Punch a few holes in the pouch, heat on high
• for 2-4 minutes
• Or thaw and heat in a saucepan on low-medium setting
• Serve over rice or pasta
Packaging: Vacuum pouches; 20 x 1-lb; 4 x 5-lb; other sizes
available
Storage: Keep Frozen; -18°C (0°F) or colder
Shelf Life: 12 months
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©2003 Fogo Island Co-op
Member of the Fisheries Council of Canada
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